Pastes Mexico: Discovering the Taste of Mexican Delicacy

As food enthusiasts, we always crave for something new and unique to satisfy our taste buds. One such delicacy that has gained popularity over time is "Pastes Mexico." Originated in Pachuca, Hidalgo, Mexico, these pastry pockets filled with savory ingredients are now widely available across the country and beyond. Let's dive deeper into the world of Pastes Mexico and explore what makes them so special.

History of Pastes Mexico

The history of Pastes Mexico dates back to the 19th century when Cornish miners migrated to Mexico to work in the mines. They brought with them their traditional pasties, which were then modified with local ingredients to create a new dish. Initially, Pastes Mexico was only available in Pachuca, but its popularity soon spread to other parts of the country, and today it is considered a quintessential Mexican food.

Ingredients Used in Pastes Mexico

The dough used to make Pastes Mexico is similar to that of empanadas or turnovers. However, what sets them apart is the filling. The traditional filling includes diced beef, potatoes, carrots, onions, and various spices. Other variations include chicken, cheese, chorizo, and even sweet fillings like pineapple and caramel.

How to Make Pastes Mexico

Making Pastes Mexico is an art form. The process of making the dough, rolling it out, adding the filling, and sealing it requires skill and expertise. Here's a step-by-step guide on how to make Pastes Mexico:

1. Prepare the dough by mixing flour, water, salt, and lard until it forms a smooth ball.
2. Roll out the dough into thin circles.
3. Add the filling to one half of the circle.
4. Fold the other half over and seal the edges using a fork or your fingers.
5. Bake in the oven until golden brown.

Where to Find Pastes Mexico

Pastes Mexico can be found in any bakery or street food vendor across Mexico. However, there are a few places that are known for their exceptional Pastes Mexico. Some of these include:

• El Portal de la Paz - Pachuca, Hidalgo
• El Paste de Plata - Real del Monte, Hidalgo
• El Sabor de la Tierra - Mineral del Monte, Hidalgo
• Pasteles de Mina - Real del Monte, Hidalgo

Health Benefits of Pastes Mexico

While Pastes Mexico is not considered a health food, it does have some nutritional benefits. The filling contains protein, fiber, and vitamins from the vegetables used. However, it's important to note that Pastes Mexico is high in calories, fat, and sodium, so it should be consumed in moderation.

Pairing Suggestions for Pastes Mexico

Pastes Mexico goes well with a variety of beverages, including beer, tequila, and even coffee. It's also a great snack to have on-the-go or as a meal paired with a side salad.

Unique Facts About Pastes Mexico

• Pastes Mexico has been declared a cultural heritage dish by the state of Hidalgo.
• The traditional shape of Pastes Mexico is rectangular, while the newer variations are circular.
• Real del Monte, a town in Hidalgo, is known as the "cradle of Pastes Mexico."

Variations of Pastes Mexico

As with any popular food, there are numerous variations of Pastes Mexico available. Some of the most popular ones include:

• Sweet pastes filled with fruits, chocolate, or caramel.
• Mini-Pastes, which are smaller versions of Pastes Mexico.
• Vegetarian pastes filled with beans, cheese, and other vegetables.

Popular Myths About Pastes Mexico

There are a few myths surrounding Pastes Mexico that have been debunked over time. Some of these include:

• Pastes Mexico was not invented in Cornwall, England, but rather it was adapted from the Cornish pasty.
• The filling of Pastes Mexico does not contain any type of fruit.
• Pastes Mexico is not exclusive to Pachuca, but it is widely available in other parts of Mexico as well.

Pastes Mexico is a delicious and unique delicacy that is loved by many across Mexico and beyond. From its humble beginnings in Pachuca to its widespread popularity today, Pastes Mexico has truly become a cultural icon. So, the next time you're in Mexico, make sure to try this savory pastry pocket and experience the taste of tradition.

Frequently Asked Questions

Q1. What is Pastes Mexico?

A1. Pastes Mexico is a traditional Mexican pastry pocket filled with savory ingredients like beef, potatoes, carrots, onions, and various spices.

Q2. Where did Pastes Mexico originate?

A2. Pastes Mexico originated in Pachuca, Hidalgo, Mexico, in the 19th century when Cornish miners migrated to Mexico and brought with them their traditional pasties.

Q3. Can I find Pastes Mexico outside of Mexico?

A3. While Pastes Mexico is primarily available in Mexico, there are a few places outside of Mexico where you can find it, such as some Mexican restaurants.

Q4. Is Pastes Mexico healthy?

A4. While Pastes Mexico does contain some nutritional benefits, it's high in calories, fat, and sodium, so it should be consumed in moderation.

Q5. What are some popular variations of Pastes Mexico?

A5. Some popular variations of Pastes Mexico include sweet pastes filled with fruits or chocolate, mini-pastes, and vegetarian pastes filled with beans, cheese, and vegetables.

Q6. What is the traditional shape of Pastes Mexico?

A6. The traditional shape of Pastes Mexico is rectangular, while the newer variations are circular.

Q7. How is Pastes Mexico made?

A7. Making Pastes Mexico involves mixing flour, water, salt, and lard to make the dough, adding the filling, and sealing it before baking in an oven until golden brown.

Q8. Can Pastes Mexico be paired with any beverages?

A8. Yes, Pastes Mexico goes well with a variety of beverages, including beer, tequila, and even coffee.

Q9. Where can I find the best Pastes Mexico?

A9. Some of the best places to find exceptional Pastes Mexico include El Portal de la Paz and El Paste de Plata in Hidalgo.

Q10. Is there any myth surrounding Pastes Mexico?

A10. There are a few myths surrounding Pastes Mexico that have been debunked over time, such as the idea that it was invented in England or that it contains fruit.